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Turkey Brine

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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 1
Calories 300 kcal

Ingredients
  

  • 1 1/2 gallon Ice Cold Water
  • 1 can apple juice
  • 1 package chicken broth
  • Fresh rosemary
  • Fresh Sage
  • Savory
  • Fresh thyme
  • 1 cup kosher salt
  • 1 bunch Whole Peppercorns

Instructions
 

  • Mix it all up in a *large* container
  • Completely cover your bird
  • Cover with ice or place in fridge
  • Allow to soak for 4 – 24 hours

Notes

  • Goes very well with out Turkey Seasoning and Turkey Stuffing recipes

    • Nutrition

    Calories: 300kcal
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