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–+ servings

Tea Biscuits

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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Servings 8
Calories 300 kcal

Ingredients
  

  • 2 cup all purpose flour
  • 2 tablespoon baking powder
  • 1 teaspoon Salt
  • 1/4 cup Butter
  • 1 cup Milk

Instructions
 

  • Pre-heat oven to 450
  • Mix the flour, salt and baking powder in a bowl.
  • Cut in the butter, then slowly add milk
  • Roll out dough, cut out biscuits and bake till golden brown

Notes

  • I sometimes add 1/2 cup of raisins, for a change.
  • Next time, I am going to add some grated cheese too…(but not with raisins)

    • Nutrition

    Calories: 300kcal
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