Go Back
–+ servings

Scalloped potatoes

Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 2 hours
Total Time 1 hour 10 minutes
Course Recipes, Side Dish
Servings 6
Calories 300 kcal

Ingredients
  

  • 5 potatoes (large, peeled and thinly sliced)
  • 3/4 cup onion (chopped )
  • 3 tablespoon Butter ( or margarine)
  • 1/4 cup all-purpose flour
  • 1 3/4 cup chicken broth
  • 2 tablespoon mayonnaise
  • 3/4 teaspoon Salt
  • 1/8 teaspoon Pepper
  • 1 dash Paprika

Instructions
 

  • In a greased 2-1/2-qt. baking dish, layer potatoes and onion.
  • In a saucepan, melt the butter; stir in flour until smooth. Gradually add broth, mayonnaise, salt and pepper; cook and stir for 2 minutes or until thick and bubbly. Pour over potatoes. Sprinkle with paprika.
  • Cover and bake at 325 degrees for 2 hours or until tender.

Notes

  • That's right: No cream or milk!

    • Nutrition

    Calories: 300kcal
    Tried this recipe?Let us know how it was!