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–+ servings

Pulled Pork Injection

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 1
Calories 300 kcal

Ingredients
  

  • 6 cup apple juice
  • 1 1/2 cup Brown sugar
  • 1/4 cup olive oil
  • 1 cup white vinegar
  • 1/4 cup Salt
  • 1/4 cup Pork Rub

Instructions
 

  • Mix it all up.
  • Warm till sugar and salt dissolves.
  • Inject when it’s cool.
  • Cook right away.

Notes

  • Makes for an excellent injection for pulled pork!!
  • One shoulder/butt should be able to take 1 – 1 1/4 quarts of marinade.
  • I inject in the sink to minimize the spray mess

    • Nutrition

    Calories: 300kcal
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