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Disney Smoked Turkey Legs

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Prep Time 3 minutes
Cook Time 20 minutes
Total Time 1 hour 10 minutes
Servings 12
Calories 300 kcal

Ingredients
  

  • 3 KG Chicken parts
  • 3 liters of ice cold water
  • 12 g Prague Powder #1
  • ¾ cup brown sugar
  • ¼ cup kosher salt

Instructions
 

  • Start with a litre of warm water, to ensure the salt, sugar and Prague Powder dissolve
  • Mix that slurry into the cold water
  • Add your chicken parts, making sure no pieces touch other pieces
  • Into the fridge, covered for 3 days
  • Out of the cure, pat dry with paper towel, then spray with Canola Oil
  • Add some fresh cracked pepper to the chicken pieces.
  • Smoke with a small amount of cherry wood, over 325-350 until 180 degrees internal

Notes

  • I used Chicken Legs but I really dislike the grizzle and tendons on legs, so I will use thighs next time. 
  • Meat was sweet, hammy and delicious!!  Kids ate it up, which is nice.

    • Nutrition

    Calories: 300kcal
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