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+ servings

Crispy Ranch Chicken Wraps

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4
Calories 300 kcal

Ingredients
  

  • 12 Chicken fingers (frozen or Eatapedia's Crunchy Chicken Fingers)
  • 4 flour tortillas
  • 3/4 cup tex-mex cheese (grated)
  • 1 purple onion (diced)
  • 1/2 red pepper (diced)
  • 12 tiny Tom tomatoes (sliced)
  • 1/2 cup Peppercorn Ranch Dressing
  • 1 dash black pepper, ground (to taste)
  • 1/2 lettuce (shreadded)
  • 4 banana peppers (sliced)
  • 4 dill pickles

Instructions
 

  • Prepare the chicken as per packaging instructions. While this is happening, prepare the other ingredients and set aside.
  • Slice the chicken into small pieces, lay on tortilla, drizzle ranch dressing, and add remaining ingredients.
  • Fold up wrap, serve with salad or potato chips, garnish with a dill pickle. Enjoy a nice, easy, and almost healthy meal!

Notes

  • A pre-made salad from the grocery store contains pretty much all the vegetable content in one easy to use container!
  • Experiment with the various available wraps, spinach, tomato, etc.
  • Substitute the ranch dressing for a favorite BBQ sauce!
  • Nutrition

    Calories: 300kcal
    Tried this recipe?Let us know how it was!