Beat Butter, Sugars and Peanut Butter until smooth

Beat in the Eggs

Add flour, Baking Soda and Salt in a separate bowl

Stir into the butter mixture and dough is just combined.

Chill dough for an hour in the fridge

Pre-heat the oven to 375F

Roll dough into 1 inch balls and lay out on parchment-lined baking sheet.

Dip a fork into flour then press a cross-hatch into each cookie

Bake till edges are golden, 7 - 10 minutes

Let cool on a wire rack and enjoy!