Pesto Pancetta Pizza

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 1
Calories 300 kcal

Ingredients
  

  • 1 Homemade basil pesto
  • 1/2 pound mushrooms sliced
  • 6 pancetta slices
  • 1 bell pepper (sliced)
  • 1 onions (optional)
  • 1 spicy monterrey cheese
  • 1 parmesan
  • 1 flatbread

Instructions
 

  • start with the pesto, and layer as you see fit
  • cook at 375F oven for 10 to 15 minutes

Notes

  • also add sliced roasted chicken
  • usually dry pan fry the mushrooms to brown them first (really brings out the flavour

    • Nutrition

    Calories: 300kcal
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