Pork Souvlaki

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Prep Time 3 hours
Cook Time 15 minutes
Total Time 3 hours 15 minutes
Servings 6
Calories 300 kcal

Ingredients
  

  • 1/4 cup olive oil
  • 1/4 cup Soya sauce
  • 1 tablespoon dried oregano
  • 3 clove garlic (pressed)
  • 1 lemon (the juice of)
  • 3 pound pork tenderloin

Instructions
 

  • Mix the first 5 ingredients in a medium-sized bowl.
  • Cut the tenderloins up into ~1 inch cubes.
  • Marinate the pork in the mixture for 3-4 hours.
  • Load the pork onto pre-soaked (so they won’t burn) bamboo skewers.
  • Grill over direct medium heat, for ~4 minutes per side (x 4 sides), until pork is cooked throughout.

Notes

  • I rub the grill with olive oil just before putting these on, to prevent sticking
  • This recipe was inspired by the “Souvlaki” recipe at allrecipes.com. Thanks Abby Benner!

    • Nutrition

    Calories: 300kcal
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